Exceptional smoked Scottish fish products from Orkney, crafted using traditional oak-smoking methods by the experts at Jollys of Orkney.

Hand-prepared smoked fish

With over 70 years of expertise as fishmongers and our dedication to the art of smoking, we have set a standard that we continue to uphold under The Orkney Smokehouse. Our commitment to tradition, quality, and sourcing the best local ingredients remains unwavering, ensuring you receive the finest hand-prepared salmon, rich in flavour and smoked to perfection.

From our customers

★★★★★

Hard to find smoked salmon with good taste and texture. This organic side has both, in spades. Beautifully sliced too. I’ll be back for more next year. Delivery and packaging also excellent.

Sarah
★★★★★

Oh my word, delicious is an understatement and I chose the chilli smoked mackerel and it just seemed to lift the whole recipe. The produce from Jolly's is absolutely superb and just so fresh. I would not buy fish from anywhere else and the service is first class as well.

Dianne
★★★★★

Cannot praise Jolly’s of Orkney enough for their rapid ordering, dispatching and delivery service to my family on the Isle of Wight. This was a last minute gift and was thoroughly enjoyed by all.

Anne
★★★★★

Have enjoyed products from Jollys for some time now, their Smoked Haddock fillets are deep flavoured and easy to cook. Either pan fried in butter or poached in milk to give a smoky sauce. Great with buttery mash.

James
★★★★★

Absolutely delicious. Nothing like the smoked salmon I’ve bought before. It’s very succulent with a great flavour, moist and beautifully sliced. A completely different beast to what the supermarkets offer.

Maggie